Abstract

In this introduction to the Journal of Finnish Studies theme issue entitled The Making of Finland: The Era of the Grand Duchy, the editors outline, in broad strokes, the years when Finland was part of Russia. The second part of the chapter consists of a discussion of the eight chapters that make up this article collection. The contributors approach the topic of the Grand Duchy of Finland from multiple—and even surprising—perspectives, showing how, in addition to the important cultural events that contributed to Finland's quest for independence, ordinary aspects of daily life, such as food culture, were also part of this path, as was hunger, poverty, and illness.

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